Familia Torres, Vinyarets Tinto
Bright, brilliant ruby with a captivating nose with fine floral (wild rose) and fruit (red cherry) notes. Velvety and flavourful, with a backbone of very aromatic fruit tannins, the palate unfolds with great length, leaving traces of dried fruit and creamy notes (caramel coffee). The wine is fermented for 5 days in stainless Steel, the malolactic fermentation takes place in stainless steel and second-fill barrels and 50% of the wine is then aged in a second barrel for 10 months.
Ideal with all kinds of appetizers and main courses. It goes particularly well with light dishes, charcuterie, tuna, carpaccio, and tapas, as well as pasta and risotto.
Founded in 1870, Familia Torres is widely regarded as one of the world’s most innovative wineries. They are also one of Spain’s leading producers of premium quality wines. Thanks to the investment that has been made in research and development in both viticulture and winemaking by the 4th and 5th generation members of the family, Familia Torres has gained an enviable reputation for their subtle blending of tradition with innovation. Famila Torres’ reputation for combining innovation, dynamism and a commitment to quality has put them, and Catalonia, firmly on the world map. Today they remain a wholly independent and family-owned company, which is now run by 5th generation of the family.