Louis Roederer Brut Collection 242

Brut Champagne


The base wines for this cuvée are aged in cellars for a minumum of three years to add complexity, richness and length. After discourgement, the wines are aged for a futher 6 months in bottle before release. A harmonious and structured champagne which shows both the elegance of age and the exuberance of a young wine.

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